Ingredients
5 cups Greek yogurt, full-fat, plain or vanilla
4 scoops chocolate protein powder (2-3 tbsp per scoop)
3-4 tablespoons unsweetened cocoa powder
1 teaspoon vanilla extract
2 tablespoons pure maple syrup
Instructions
Combine Greek yogurt, protein powder, cocoa powder, vanilla extract, and maple syrup in a bowl
Mix thoroughly with a whisk or hand mixer until smooth and lump-free
Chill covered for at least 1 hour until thickened
Serve in bowls or glasses, optionally topped with whipped cream, shaved chocolate, and fresh berries
Notes
Use full-fat Greek yogurt for creaminess
Dutch-processed cocoa provides deeper chocolate flavor
Pure maple syrup enhances sweetness without overpowering; agave can be substituted
Chill time can be increased up to 4 hours for firmer texture
- Prep Time: 10
- Category: Dessert Ideas
- Method: Refrigeration
- Cuisine: International