What is a banana bread latte?

A banana bread latte is a warm (or iced) coffee beverage made by blending ripe banana, cinnamon, vanilla, and milk to mimic the flavor of banana bread. The banana milk is frothed and poured over brewed coffee, resulting in a creamy, naturally sweet, spiced latte.

How to make banana milk latte?

To make a banana milk latte, blend a ripe banana with milk, cinnamon, and vanilla. Heat the mixture, froth it, then pour it over hot brewed coffee or a shot of espresso. Strain before frothing for a smoother texture.

What is the number one mistake made when making banana bread?

Overmixing the batter! For the latte version, the biggest mistake is not straining the banana milk, which can leave it gritty. Always blend thoroughly and strain for a smooth result.

Is banana latte a thing?

Absolutely. Banana lattes are gaining popularity both online and in coffee shops. They’re especially trendy with dairy-free milk alternatives like oat or almond milk for a creamy, vegan twist.

What is a monkey latte?

A monkey latte typically combines banana, chocolate, and espresso. It’s often topped with whipped cream or nut-based ingredients and offers a dessert-style experience, slightly sweeter than a banana bread latte.

Why did Starbucks get rid of bananas?

While Starbucks hasn’t released an official statement, many believe it was due to spoilage rates, low sales volume, and logistics. But banana-based drinks remain popular in independent coffee shops and among at-home creators.

Banana Bread Latte Recipe

Ingredients

Scale

1/2 ripe banana (mashed)

1/2 tsp ground cinnamon

1/4 tsp vanilla extract

1 cup oat milk (or milk of choice)

1/2 cup strong brewed coffee or 1–2 espresso shots

Optional: brown sugar or maple syrup, to taste

Optional: whipped cream or cinnamon for topping

Cook Mode Prevent your screen from going dark

Instructions

1. In a small saucepan over medium heat, combine mashed banana, cinnamon, vanilla, and oat milk. Stir well.

2. Heat until steaming, but do not boil. Whisk to smooth out banana pieces.

3. Brew your coffee or espresso while milk mixture heats.

4. Pour brewed coffee into a large mug.

5. Strain or pour banana milk mixture into the mug with the coffee. Stir to combine.

6. Sweeten with brown sugar or maple syrup if desired.

7. Top with cinnamon or whipped cream for a cozy finish.

Notes

For a frothier texture, blend the banana milk mixture before pouring it into your coffee.

This recipe works well with oat, almond, or dairy milk.

Use a full banana for a thicker smoothie-style drink.

Author: Aaron
Prep Time: 5 minutes
Cook Time: 5 minutes
Category: Drinks / Coffee
Method: Stovetop / Steamed
Cuisine: American / Cozy Café